Easy to bake, fast to finish! This new article explains why organic, gluten free recipes are the best thing since slide bread!
Special cooking instructions
Ham Steak, Apple Sauce & Granola: Sweet, savory, and absolutely delicious. Remove lid, take out apple sauce and granola, heat ham for 30 seconds. If you desire more heat, flip the ham and add another 30 seconds.
Smoked Salmon Hash: This breakfast is full of flavors and will keep you satisfied until lunch, I promise you that. Remove lid and heat for 60 seconds. Stir and repeat for another 60 seconds.
Italian Sausage, Peppers and Eggs: A simple breakfast with an Italian flare. Remove lid, heat 60-90 seconds. Mangia!
Soup & Salads
Pad Thai Noodle Salad: Open, pour over the yummy cashew dressing/sauce and devour!
Blackened Chicken & Avocado Lime Salad: A different combo on our bound salad – take off the lid and eat cold. Enjoy!
Thai Coconut Chicken Soup: Remove lid and heat for 60 seconds, stir and repeat. I recommend you put a paper towel over the bowl to avoid splatter. Yum!
Verde Shredded Pork Chili: Remove lid and heat for 60 seconds, stir and repeat. I recommend you put a paper towel over the bowl to avoid splatter. Savor!
Balsamic Glazed Boneless Pork Chop: I have said it before and I will say it again, we have the best pork chops! Remove lid and heat for 60-90 seconds. Repeat if desired. Enjoy!
Sweet & Spicy Bacon Wrapped Chicken Breast: Can’t beat this combination – in the past we have offered this recipe with thighs, hope you enjoy it just as much this time! Heat for 60-90 seconds at 50% power.
Spaghetti and Meat Sauce: This one doesn’t need a description, such a classic! Remove lid and heat for 60-90 seconds.
Lemon Garlic Chicken w/Broccoli: Can’t go wrong with the combo of lemon and garlic. Heat for 60-90 seconds at 50% power. YUM!
BBQ Braised Beef Burger: We love to mix up our burgers – this time we added smoked brisket for a tender and moist combination. Remove lid and heat this for 60-90 seconds. Repeat if desired.
Braised Chicken Thighs: You can’t go wrong with chicken and you certainly can’t go wrong with these veggies – healthy and hearty! Remove lid and heat for 60-90 seconds. Repeat if desired. Devour!
Sesame Salmon w/Teriyaki Orange Glaze: Usually at this point in the cycle it is the salmon burger, mixing it up with a salmon filet instead. Remove lid, take out lime wedge and heat for 60-90 seconds at 50% power.
Stuffed Philly Steak Fries: I am looking forward to trying this new recipe – I hope you are too! Remove lid and heat for 60-90 seconds. Yum!
Mahi Mahi Island Umbrella Breeze Entrée Salad: Obviously someone had fun naming this – you should have just as much fun eating it! We recommend this one be eaten cold.
Pork Spare Ribs w/Pickled Veggies: Heat in oven at 400 degrees for 10-15 min for best reheat results, you’ll be glad you did! Enjoy pickled veggies cold on the side as a refreshing crunch!
Almond Snickerdoodle Cookies: Open and devour!
Chocolate Espresso Brownies: If you have not had these before, you are going to love this! Savor the moment!
Lemon Poppy Seed Pound Cake w/Blackberry Sauce: The name is a mouthful…but what a tasty mouthful it is!